Shipwell, a startup pitching a marketplace for domestic ground shipping and fleet and cargo management services for freight trucking companies, has raised $10 million in a new round of funding.
A booming American economy coupled with failing infrastructure and a low-margin business reluctant to adopt new technologies have put stress on domestic logistics companies in the $900 billion market for U.S. trucking services.
Shipwell combines a marketplace for shippers to connect with freight companies and online tools to manage those shipments. In effect, the company is pitching a version of the proprietary logistics management toolkit that has made Amazon so successful, to any retailer or outlet.
We coordinate the freight, we pay the truckers, we help optimize the fleets.
The company’s business isn’t for big shippers that deal with thousands of shipments per-day, but rather the small and medium sized businesses that spend $100 million or less per-year on freight. And the small-fleet shipping companies that make up the bulk of the industry.
2018/09/28: While it is commendable to strive to reduce the ecological footprint of cities some realism is called for. For their provisions and waste disposal, cities need forest, agricultural, marine, and wetland ecosystems on lands many hundred times the area of the city itself.[xxii] If we are serious about feeding the cities more locally, we should look more to the perimeters of the city and to the interplay between cities and their hinterland. It is here that there really is a potential to feed the cities.
Silicon Valley meats Hollywood That is the best description of how we will get food in the future if we would believe the impressive number of food tech start-ups which will produce food without soil or animals. But few of them deliver on their exaggerated promises.
Because of how badly we humans have treated soils and animals it is understandable that people now are looking for other ways of producing food. Under banners of digital ecosystems, open source, individual foods, actionable intelligence, disruptive food systems and digital transformation, there are legions of entrepreneurs (mostly with background in the IT sector) seeking venture capital and researchers looking for grants.
3-D printing of food is expensive, incredibly slow and not capable of making most of the food we like to eat - today. Perhaps it will in the futures. My concern is rather that 3-D printing of food and robocooks seems to be far-fetched solutions to marginal problems, and it certainly has nothing to do with “solving the world’s largest food and farming problems”.
I turn my attention to methods of primary production which are not soil or animal based (I will leave wild foods and fisheries outside of the discussion).
Few people seem to realize that lab-foods also need a feedstock, and the companies marketing the products are mostly silent regarding the raw materials used. To grow maize as a feedstock for ‘artificial’ food or to produce chicken is not so very different. Chicken production, in many parts of the world, is already landless production, a kind of feed converter factory. And it is obvious that you can do a similar thing with fungi or bacteria. It is not obvious, however, that the process will be much more efficient (but possibly more ethically acceptable).
Tissue culture of beef is currently done on a serum extracted from unborn calves and it also involves the use of antibiotics.[v] Other resource demands are rarely documented, so the claims of being resource efficient still needs to be proven.
Though the cultivation of algae using man-made or natural ponds was initially simple, turning it into a viable feedstock has always been problematic. So our industry has always needed a system that could enable higher production levels, lower capital and operating costs, greater biomass density, better environmental control, and above all, industrial scalability.”[vi] Even bio-fuels could be made from algae, but the cost of production is prohibitive and would use enormous areas and water resources. In addition, it is very energy consuming and CO2 emissions caused would be much bigger than for fossil fuels. Therefore, almost all algae entrepreneurs are producing nutritional supplements and other specialty products which have prices two orders of magnitude higher than fuel or staple food.
Much aquaculture today is based on predatory fish, such as salmon, which are fed on undersized caught wild fish, other fish leftovers and fodder from agriculture. There is not a dramatic difference between modern fish farming and broiler production.
For aquaculture to really play a meaningful role in feeding a growing population in a sustainable way, we need systems that integrate aquaculture and farming. Such systems have developed over a long time in Asia where rice, fish and vegetables have been grown in the same system, sometimes also including ducks or pigs. There are also modern versions of such systems under development.
An extreme version of hydroponics are indoor vertical farms in cities. But the fact that it is possible doesn’t mean it is viable on a larger scale, and even less that it will take place in the cities. Vertical hydroponic farms are totally dependent on inputs that will need to be transported in, they are not part of any ecological context in the city, and if they are large, the crops will be put into the normal food distribution networks. In that sense, they are like any other assembly plant. And, like any other assembly plants, they are better located outside of city centres. But the rational for stacking crops on top of each other is gone where land prices are lower.
But it has little relevance for feeding the population, which is underscored by that the commercial application are all about growing baby lettuce, pak choy or herbs, crops which provide almost no food energy or proteins.
those technologies are not integrated into the ecological web of the city, rather the opposite, they need to be sealed off even from the people and the water used mus
2017/12/16: Will anyone ever write another positive story about a tech startup? Probably not.
The issue is bigger than any single scandal, I told him. As headlines have exposed the troubling inner workings of company after company, startup culture no longer feels like fodder for gentle parodies about ping pong and hoodies.
Talking to tech founders every day, it’s clear how little their lives have changed in the last year, even as the world around them has shifted. Even top bosses who’ve noticed the change in public opinion aren’t willing to adjust.
Y Combinator president Sam Altman argued that political correctness was damaging the tech industry. “This is uncomfortable, but it’s possible we have to allow people to say disparaging things about gay people if we want them to be able to say novel things about physics,”
After Skedaddle, an “Uber for Buses” startup, was featured on Business Insider, a screenshot of the four young male cofounders, smiling atop an article describing an unsavory-sounding mission, ricocheted across Twitter. “What a nightmare,” the writer Lisa McIntire tweeted, adding, “Silicon Valley is run by complete sociopaths.”
venture investors are increasingly passing on deals—including hot ones they’d normally fight to get a piece of—because of negative character references.
Evidence is mounting that that the world is no longer fascinated with Silicon Valley: It’s disturbed by its callous behavior. But it will take a massive shift to introduce self-awareness to an industry that has always assumed it was changing the world for the better. Cynics would argue it doesn’t matter.
A startup is hemorrhaging cash, and the VCs have yet to agree on terms for a capital infusion. The clock is ticking until deadpool, first weeks away then days. The founders, stress levels increasing to stratospheric levels, continue to sell their company to everyone, whether investors, employees, p
Fuck your startup scene with your 30 minute morning routines of reading TechCrunch, TNW, Wired, Gizmodo, Mashable, The Verge and ProductHunt- all so you don't feel 'left out'. Fuck your weird fucking
Open source sustainability has been nothing short of an oxymoron. Engineers around the world pour their sweat and frankly, their hearts into these passion projects that undergird all software in the modern internet economy. In exchange, they ask for nothing in return except for recognition and help
Giuseppe Provenzano, promotore di Sinistra anno zero Giuseppe Provenzano, 35 anni, è nato a Milena in provincia di Caltanissetta, padre fabbro madre maestra. Laureato e dottorato alla scuola Sant'Anna di Pisa in Diritto Pubblico, al centro dei suoi studi le politiche per il Sud. è vicedirett...
There's a weird feeling afoot these days, in the Valley, and in San Francisco. Across the rest of the world - Denver, Santiago, Toronto, Berlin, "Silicon Glen," "Silicon Alley," "Silicon Roundabout", Station F - it seems every city still wants t
Era estate e faceva caldo e in giro c'erano poche macchine e poca gente. Avevo pranzato a mezzogiorno, subito dopo una doccia fredda. Chiara aveva aperto Facebook. "La BBC ha inserito Matteo
La notizia del giorno, rimbalzata tutto il dì sui social network: Apple apre una "scuola di apps iOS" in Italia, la prima in Europa. Gioia e tripudio a secchiate, petti gonfi di italico orgoglio, ed un via vai di condivisioni entusiastiche hanno accompagnato in ogni dove l'annuncio. Il quale è sempre stato riportato con un
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As the UK referendum result dropped in that fateful Friday morning, the tech startup world didn't immediately grind to a halt. Websites kept loading. Apps kept opening. But what left UK technology entrepreneurs aghast was not just that Britain had chosen to leave the European Union after 40 years,
Author Tom Wolfe once wrote a book about the American space program called The Right Stuff. Last week I wrote a piece called Technology is disrupting everything. I don't bring up Wolfe's work to compare myself to him - that would be laughable - but because an astute reader n
A crash course in social democracy.
Senza volerlo, sono almeno 3 anni che mi imbatto in gente parcheggiata all'interno di colorati uffici temporanei a giocarsi parte della futura eredità/TFR dei genitori, per il gusto di scrivere "CEO & Founder" nel campo "Job Title" di LinkedIn. E sul biglietto da visita da ostentare agli aperitivi in zona Tortona.
Plutocratic arrogance at its most insidious.
Senza volerlo, sono almeno 3 anni che mi imbatto in gente parcheggiata all'interno di colorati uffici temporanei a giocarsi parte della futura
A $1 billion valuation is a bet on the future, not an actual measure of the company's worth. And that leaves tech workers with a lot to lose.
It's a place, a mindset, a nickname, a metonym, an innovation hub, a TV show and a standard against which all cradles of technology are measured. Silicon Valley prides itself on having a meta-status that defies easy categorization, but this cannot save it from the impending bubble. According to inv